Amount of Tryptophan in BURGER KING, DOUBLE WHOPPER, with cheese

Fast Foods

In 100 g (Grams) of BURGER KING, DOUBLE WHOPPER, with cheese there is 0.1 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than BURGER KING, DOUBLE WHOPPER, with cheese.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate	1.116 g	1.12%
Soy protein isolate, potassium type	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	0.747 g	0.75%

BURGER KING, DOUBLE WHOPPER, with cheese

BURGER KING, DOUBLE WHOPPER, with cheese is a type of Fast Foods. The most significant nutrients in BURGER KING, DOUBLE WHOPPER, with cheese are listed below.

Water	53.28 g	53.28%
Energy (calorie)	266 kcal
Energy (joule)	1111 kJ
Protein	14.47 g	14.47%
Total lipid (fat)	17.06 g	17.06%
Ash	1.67 g	1.67%
Carbohydrate, by difference	13.52 g	13.52%
Fiber, total dietary	1.6 g	1.6%
Sugars, total	3.61 g	3.61%
Sucrose	1.21 g	1.21%
Glucose (dextrose)	0 g
Fructose	1.27 g	1.27%
Lactose	0.07 g	0.07%
Maltose	0.55 g	0.55%
Galactose	0.51 g	0.51%
Starch	10.1 g	10.1%
Calcium, Ca	78 mg	0.08%
Iron, Fe	5.3 mg	0.01%
Magnesium, Mg	19 mg	0.02%
Phosphorus, P	128 mg	0.13%